GOCHANG--(뉴스와이어) 2019년 06월 11일 -- Korean SUNWOONSAN WILD FLOWER TEA is experiencing a growing number of export inquiries from overseas as its popularity is soaring abroad.
SUNWOONSAN WILD FLOWER TEA’s products are made of wildflowers that are timely harvested from Gochang, a green county designated as a biosphere zone by UNESCO, with a hygienic process.
The flowers are harvested in the morning when their scents are strong. After removing foreign objects and pollutant from them, the flowers are then dried and get steamed. The flower tea’s scents are preserved as well as possible due to the clean and devoted procedure.
Flower tea keeps our body clean because it has a diuretic effect that helps excrete a variety of heavy metals and toxin from our body. The tea also contains theanine, which has a relaxing and calming effect.
Lee Tan Woo, President of SUNWOONSAN WILD FLOWER TEA, started his landscaping, flower, and flower tea business 15 years ago. Currently, he is running a 330,000m² of farmland, including 190,000m² of flower tea farm with more than 20 kinds of flower teas. The company has partnered with research institutes, college professors and PhDs for constant R&D to produce high-quality flower tea.
The one Lee recommends to his customer is sweetbrier tea. Sweetbrier is a species of rose that grows naturally only near the sea. It’s in season in May. With its salinity, Gochang Sweetbrier Tea has a strong aromatic flavor. It contains 40 times more Vitamin C than an apple. Its look and color come back when hot water poured in, and it tastes and smells amazing.
SUNWOONSAN WILD FLOWER TEA operates offline stores in Seoul, Busan, Daejeon, and Muan, Korea. Visitors are welcome to these cozy places and enjoy 20+ flower teas bottled beautifully in colorful glass bottles with a kind explanation about flower tea.
The flower tea products can also be purchased via SUNWOONSAN WILD FLOWER TEA website.